Salad nicoise   

                                                                        (The famous salad of Cote d’Azur  which is a combination

                                                                        of  farm  fresh   green  ice  and lolo rosso tossed with olives,

                                                                        anchovies, capers and hard boiled eggs, served with

                                                                        white wine vinaigrette)

·         Petit                Php 110.00         

·         Grand             Php 195.00

                                                                        Fresh greens with Hestia’s signature dressing

                                                                        (Assorted organic fresh greens tossed in a tangy

                                                                        lemon - garlic vinaigrette)

·        Petit                     Php 105.00

·         Grand                  Php 185.00